Thursday, June 9, 2011

Famous BBQ Beef Cups

For all of those who have tried my BBQ Beef cups and wanted the recipe, well here it is!

Ingredients

1 Lb. Lean Ground Beef
Garlic Salt
Pepper
1 Container Ready-Made Biscuit Dough
1 Bottle Honey BBQ Sauce (about 2 cups)
Approximately 1 Cup Sharp Cheddar Cheese, Grated
1 Can Kidney or Pinto Beans (Drained)

Directions

Preheat oven to 375 degrees.

In a large skillet over medium/high heat, brown beef and add garlic salt and pepper to taste.  When cooked thoroughly, remove from heat and add BBQ sauce and beans to the beef mixture.  Set aside.

Grease a regular sized muffin tin and flatten biscuit dough with hand until the dough is larger than the circumference of the muffin tin and makes a deep cup for the filling to go into.  Spoon large spoonfuls of the beef and bean mixture into the biscuit cups. Top with the cheddar cheese and bake for 20-25 minutes or until biscuit dough is golden brown .

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